Microwave Clam Chowder Recipe

Microwave Clam Chowder Recipe Microwave Clam Chowder Recipe photo by Taste of Home Rating 4

From Turlock, California, Mary Jane Cantrell contends, "This tastes as good as chowder served at restaurants on Fisherman's Wharf in San Francisco."

This recipe is:

Quick

  • Rate
  • Print
  • Grocery List
  • Recipe Box
  • My Savings
  • Email
[X]

Rate Microwave Clam Chowder Recipe

Click on stars to rate
 

Would you make this recipe again?
[X]
Microwave Clam Chowder Recipe
  • Prep/Total Time: 30 min.
  • Yield: 4 Servings
15 15 30

Ingredients

  • 4 Wright® Brand Bacon strips, cut into 1/2-inch pieces
    [x]
    Make summer recipes special with fresh, thick slices of Wright® Brand Bacon.

    See More Recipes >

  • 2 cans (6-1/2 ounces each) chopped clams
  • 1-1/2 cups diced peeled uncooked potatoes (about 2 medium)
  • 1/3 cup chopped onion
  • 2 tablespoons all-purpose flour
  • 1-1/2 cups milk, divided
  • 1/2 teaspoon salt
  • Pinch pepper
  • 1 teaspoon butter
  • Minced fresh parsley

Directions

  • In covered 2-qt. microwave-safe dish, cook bacon on high for 2-3 minutes or until crisp. Remove with slotted spoon to drain; set aside. Drain clam juice into the drippings. Stir in potatoes and onion. Cover and cook on high for 5-7 minutes or until potatoes are tender, stirring once or twice. Stir flour into 1/4 cup of milk; add to potato mixture. Stir in salt, pepper and remaining milk. Cover and cook on medium for 3-1/2 minutes, stirring once or twice. Let stand for 3-5 minutes. Stir in clams and butter. Garnish with bacon and parsley. Yield: 4 servings (1 quart).

Editor's Note: This recipe was tested in a 1,100-watt microwave.

Nutritional Facts 1 serving (1 cup) equals 279 calories, 17 g fat (7 g saturated fat), 38 mg cholesterol, 710 mg sodium, 22 g carbohydrate, 1 g fiber, 10 g protein.

Originally published as Microwave Clam Chowder in Taste of Home June/July 1995, p45

Recipe Slideshows

Browse slideshows featuring our best recipes, holiday ideas, easy how-tos, cooking tips, and more!

Get Recipes >

Top 10 Recipes

A collection of our favorite, highest-rated recipes—including the best dessert, dinner and holiday recipes.

Get Recipes >

Reviews for Microwave Clam Chowder

Microwave Clam Chowder Recipe

Microwave Clam Chowder

Tell us what you think of this recipe.
Did you modify it? Would you make it again? Rate it today! >

(1-1) of 1 reviews

Reviewed on Jan. 17, 2013 by mdclark

I've never made clam chowder before so I can't compare recipes but this was easy and tasty. I did substitute 1/2 cup of heavy cream for some of the milk. My kids would have preferred it tobe thicker.

 
 
Advertise with us
ADVERTISEMENT
Advertise with us ADVERTISEMENT

Follow Us

Advertise with us ADVERTISEMENT