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For an easy dessert that’s sure to be a family favorite, make chocolate bread pudding. Use your imagination and add a fun topping like a chocolate kiss or sliced strawberries.”—Julie Johnson, Westminster, Colorado
This recipe is:
Quick
Editor's Note: This recipe was tested in a 1,100-watt microwave.
Nutritional Facts 1 piece with about 3 tablespoons whipped cream (calculated without candies) equals 354 calories, 16 g fat (9 g saturated fat), 189 mg cholesterol, 285 mg sodium, 41 g carbohydrate, 1 g fiber, 10 g protein.
Originally published as Microwave Chocolate Bread Pudding in Country Woman December/January 2011, p47
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