Be the first to write a review
I received this speedy recipe from a cooking class when I bought my first microwave years ago. It always gets rave reviews.Ruth Barry, Sacramento, California
This recipe is:
Editor's Note: This recipe was tested in a 1,100-watt microwave.
Nutritional Facts 1 serving (1/2 cup) equals 293 calories, 15 g fat (9 g saturated fat), 43 mg cholesterol, 849 mg sodium, 31 g carbohydrate, 7 g fiber, 11 g protein.
Originally published as Microwave Carrot Casserole in
September/October 2001, p35
Browse slideshows featuring our best recipes, holiday ideas, easy how-tos, cooking tips, and more!
Get Recipes >
A collection of our favorite, highest-rated recipes—including the best dessert, dinner and holiday recipes.
Tell us what you think of this recipe.
Did you modify it? Would you make it again? Rate it today! >
Rate and Review this Recipe
Our 10 most popular recipes for the month delivered right to your inbox!
© Reiman Media Group, LLC., 2013