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"I came up with this warm dessert when baby-sitting on a cold rainy night," says Victoria Kvassay of Covina, California. "The kids were asking for something sweet, and I was craving bread pudding."
This recipe is:
Editor's Note: This recipe was tested in a 1,100-watt microwave.
Originally published as Microwave Bread Pudding in
July/August 2003, p49
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