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"When I need a quick and easy dinner, I make these satisfying pizzas that capture the flavor of Mexico," relates Katherine Jones, Renton, Washington. "Piled high with zesty ingredients, the tortillas are a snap to prepare and taste great."
This recipe is:
Quick
Diabetic Friendly
Nutritional Facts 1 pizza equals 359 calories, 8 g fat (0 saturated fat), 20 mg cholesterol, 1,665 mg sodium, 52 g carbohydrate, 0 fiber, 19 g protein. Diabetic Exchanges: 3 starch, 1-1/2 meat, 1 vegetable.
Originally published as Mexican Pizzas in Quick Cooking July/August 1998, p45
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Reviewed on Oct. 26, 2011 by bjsilve0
Fast and wonderful flavor.
Reviewed on Feb. 10, 2009 by heidilovesicecream
This is great for a quick and easy dinner--and it is surprisingly filling! We usually just use onions, green peppers, salsa, and cheese on top of the beans since that is what we always have on hand.
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