Nutrition Facts

  • One serving:
  • Calories:
  • 207
  • Fat:
  • 1 g
  • Saturated Fat:
  • 1 g
  • Cholesterol:
  • 6 mg
  • Sodium:
  • 172 mg
  • Carbohydrate:
  • 40 g
  • Fiber:
  • 2 g
  • Protein:
  • 12 g

Mexican Mocha Mix

"This mix of coffee and cocoa is a wonderful alternative to traditional hot chocolate," says Maria Regakis of Somerville, Massachusetts.

SERVINGS

12

CATEGORY

Low Fat

PREP

5 min.

TOTAL

5 min.

INGREDIENTS

  • 3/4 cup baking cocoa
  • 2/3 cup sugar
  • 2/3 cup packed brown sugar
  • 1/2 cup nonfat dry milk powder
  • 1/3 cup instant coffee granules
  • 3/4 teaspoon ground cinnamon
  • 1/4 teaspoon ground allspice
  • ADDITIONAL INGREDIENTS (for each serving):
  • 1 cup hot fat-free milk
  • 1 cinnamon stick, optional

DIRECTIONS

In a blender, combine the first seven ingredients; cover and process until mixture forms a powder. Store in an airtight container. Yield: about 2-1/4 cups mix.
    To prepare mocha drink: In a mug, stir 3 tablespoons mix with 1 cup hot milk until blended. Garnish with a cinnamon stick if desired. Yield: 1 serving.

Printed from tasteofhome.com Nov 19, 2008

Copyright Reiman Media Group, Inc © 2008