Reviewed on Jul. 05, 2011 by bdfloyd
This is a really tasty glaze for chicken! I was really impressed by how well it sticks and does not run off even in the high heat of the grill. I used a combination of chicken breasts and thighs. Also, last minute I realized I was out of lime juice, and so I subbed lemon juice. Next time, I will use lime, but just FYI it's good with lemon, too.