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"With its combination of tender chunks of turkey, sweet melon balls and juicy grapes, this salad is a winner at our ladies' club," reports Carolyn Zimmerman of Fairbury, Illinois.
This recipe is:
Nutritional Facts 1 cup equals 342 calories, 9 g fat (2 g saturated fat), 72 mg cholesterol, 209 mg sodium, 38 g carbohydrate, 3 g fiber, 30 g protein. Diabetic Exchanges: 3 lean meat, 2-1/2 fruit, 1-1/2 fat.
Originally published as Melon Turkey Salad in
Light & Tasty
October/November 2001, p59
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