Mediterranean Turkey Wraps for Two Recipe

Mediterranean Turkey Wraps for Two Recipe photo by Taste of Home

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Here’s a fresh, fun way to jazz up leftover turkey. “I like to serve these with salad or a hot bowl of soup.” —Donna Noel, Gray, Maine

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Mediterranean Turkey Wraps for Two Recipe

Prep/Total Time: 15 min.

Yield: 2 Servings

15 15

Ingredients

8 teaspoons mayonnaise
2 tablespoons Greek olives
1-1/4 teaspoons capers, drained
1/2 teaspoon lemon juice
1 small garlic clove
2 flour tortillas (10 inches), room temperature
2 lettuce leaves
1/3 pound thinly sliced cooked turkey
1 medium tomato, sliced
1/4 cup crumbled feta cheese

Directions

Place the first five ingredients in a food processor; cover and process until blended. Spread over tortillas. Layer with lettuce, turkey, tomatoes and cheese. Roll up and secure with toothpicks. Yield: 2 servings.

Nutritional Facts 1 wrap equals 551 calories, 27 g fat (6 g saturated fat), 72 mg cholesterol, 879 mg sodium, 36 g carbohydrate, 8 g fiber, 32 g protein.

Originally published as Mediterranean Turkey Wraps for Two in Simple & Delicious October/November 2010