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These sandwiches are ideal for everything from hurried family dinners to movie nights with friends. Three types of cheese give each slice a savory lasagna flavor, while frozen meatballs and jarred spaghetti sauce keep preparation simple.
This recipe is:
Contest Winning
Nutritional Facts 1 serving (1 slice) equals 333 calories, 14 g fat (8 g saturated fat), 43 mg cholesterol, 766 mg sodium, 36 g carbohydrate, 3 g fiber, 17 g protein.
Originally published as Meatball Sandwich Slices in Quick Cooking September/October 2003, p32
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Reviewed on Oct. 01, 2011 by Mary Two
We're trying this tonight, so I can't review it yet, but it looks kid friendly (small mouths and small hands) and can be eaten like a pizza, so we have our fingers crossed. Half of a sub bun should hold 3 meatballs for the kids and a whole bun will have 5-6 meatballs for the adults since we use small turkey meatballs. Looks like a winner!
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