Reviewed on Sep. 23, 2012 by sdipiazza
I changed the recipe a little to lessen the calorie content. I cut the recipe in half, used about 1/2 cup Parmesan, divided, 1/2 cup reduced fat cheddar cheese, 1 T. butter, cubed. 1/2 cup Panko bread crumbs, with about 1/8 cup Parmesan cheese, 1 T. butter and about 1/4 tsp smoked paprika. Very delicious.