Marinated Chicken Breasts
I've tried other marinades for chicken, but this one is the best. It makes the meat so tender, and the flavor is great.
-Nonie Covey
Omaha, Texas
SERVINGS
|
6
|
CATEGORY
|
Main Dish
|
METHOD
|
Grill (gas or charcoal)
|
PREP |
5 min. |
COOK
|
15 min.
|
TOTAL
|
20 min.
|
INGREDIENTS
- 2 cups lemon-lime soda
- 1 cup soy sauce
- 1/2 cup Crisco® Pure Olive Oil
- 1/2 teaspoon garlic powder
- 1/2 teaspoon prepared horseradish
- 6 boneless skinless chicken breast halves (6 ounces each)
DIRECTIONS
In a large resealable plastic bag, combine the soda, soy sauce, oil, garlic powder and horseradish; add chicken. Seal the bag and turn to coat. Refrigerate overnight.
Drain and discard marinade. Grill chicken, uncovered, over medium heat for 6-7 minutes on each side or until juices run clear. Yield: 6 servings.