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“It’s really hard to stop eating this!” our testers said after trying this addicting, full-flavored medley. —Shirley Foltz, Dexter, Kansas
This recipe is:
Quick
Nutritional Facts 1 serving equals 155 calories, 13 g fat (4 g saturated fat), 21 mg cholesterol, 638 mg sodium, 3 g carbohydrate, trace fiber, 8 g protein.
Originally published as Marinated Antipasto Platter in Simple & Delicious December/January 2011, p75
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Reviewed on Aug. 24, 2011 by whatamomma
Served a platter before a chicken barbecue outdoors and it was a big hit.
Reviewed on Apr. 14, 2011 by gretcheepoo
I was really looking forward to this, but it fell a little short for me. I think the mushrooms needed to be fresh and the orange juice simply overpowered the entire marinade.
Reviewed on Jan. 22, 2011 by omnipc
I wondered how this would go over. People loved it! For some reason my guests didn't like the mushrooms...they picked out all those.
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