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Although it doesn't puff up as much as other angel food cakes during baking, the refreshing minty flavor and festive red swirls raise this version about ordinary desserts!
Nutritional Facts 1 serving (1 slice) equals 175 calories, trace fat (trace saturated fat), 1 mg cholesterol, 77 mg sodium, 40 g carbohydrate, trace fiber, 3 g protein.
Originally published as Marbled Peppermint Angel Cake in Country Woman Christmas Annual 1999, p43
Homemade Peppermint Ice CreamWhen peppermint stick ice cream isn't available, I crush 15-20 hard peppermint candies or small candy canes and fold into a half gallon of softened vanilla ice cream. —Barb Gribble, Arena, Wisconsin
When peppermint stick ice cream isn't available, I crush 15-20 hard peppermint candies or small candy canes and fold into a half gallon of softened vanilla ice cream. —Barb Gribble, Arena, Wisconsin
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Reviewed on Dec. 04, 2010 by eibergenr
Since there wasn't a picture I wasn't sure what to expect. When the description says it doesn't puff up...believe it. I expected this to look like an angel food cake when in face in only raised about 2". Making a very skimpy looking dessert. Disappointing especially since it took 10 EGGS.
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