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We make our own maple syrup, and that's what gives this pie its special taste. You might want to bake this for your Thanksgiving meal.
Nutritional Facts 1 serving (1 piece) equals 308 calories, 11 g fat (5 g saturated fat), 66 mg cholesterol, 148 mg sodium, 49 g carbohydrate, 3 g fiber, 5 g protein.
Originally published as Maple Sugar Pumpkin Pie in Country October/November 1992, p51
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Reviewed on Nov. 12, 2011 by NurseFleming
Family favorite!! Great flavor. We use real maple syrup.
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