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Mmm-maple is the featured flavor in this rich and nutty dessert. It's a nice change-of-pace contribution to a holiday potluck. I've yet to come home with leftovers!
This recipe is:
Originally published as Maple Cream Fluff in
Country Woman Christmas
Annual 2000, p43
Sweet White Wine
Enjoy this recipe with a sweet white wine such as Moscato or a sweet Riesling.
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