Maple Barbecued Chicken Recipe

Maple Barbecued Chicken Recipe
Photo by: Taste of Home
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"This tender glazed chicken is so delicious, it will disappear very quickly," writes Ruth Lowen from Hythe, Alberta. The sweet maple sauce is used to baste the chicken while grilling, with additional served alongside for dipping.

This recipe is:

Healthy

Quick

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  • 8 Servings
  • Prep/Total Time: 30 min.

Ingredients

  • 3/4 cup barbecue sauce
  • 3/4 cup maple pancake syrup
  • 1/2 teaspoon salt
  • 1/2 teaspoon maple flavoring
  • 8 boneless skinless chicken breast halves (4 ounces each)

Directions

  • In a large bowl, combine the first four ingredients; reserving 3/4 cup.
  • Grill chicken, uncovered, over medium heat for 3 minutes on each side. Grill 6-8 minutes longer or a meat thermometer reads 170°, turning occasionally and basting with sauce. Serve with reserved sauce. Yield: 8 servings.

Nutritional Analysis: One serving (one chicken breast with 1-1/2 tablespoons sauce) equals 228 calories, 2 g fat (trace saturated fat), 66 mg cholesterol, 436 mg sodium, 26 g carbohydrate, trace fiber, 27 g protein. Diabetic Exchanges: 3 lean meat, 1-1/2 fruit.

Maple Barbecued Chicken published in Quick Cooking March/April 2002, p8

Jamie Deen shares his recipe for a sweet, smoky barbecue sauce.


VIDEO: Deen Brothers Barbecue Chicken

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Reviews for Maple Barbecued Chicken (3)

Maple Barbecued Chicken Recipe

Maple Barbecued Chicken

Tell us what you think of this recipe.
Did you modify it? Would you make it again? Rate it today!

Reviewed on Apr. 13, 2008 by maryquake

add some brown sugar to this recipe to make it sweet and sticky, great for ribs to. I used gool ole pancake syrup

Reviewed on Apr. 11, 2008 by tedajane

ingredient of maple pancake syrup, is this real maple syrup or imitation variety.

Teresa

Reviewed on Apr. 11, 2008 by deanva

A dash of liquid smoke really kicks it up to a higher degree of BBQ flavor.

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