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This quick and easy salad never misses with dinner guest. Once in a while, I'll add avocado and blue cheese for a more interesting flavor.David Collin, Martinez, California
This recipe is:
Nutritional Facts 1 serving (1 cup) equals 95 calories, 7 g fat (1 g saturated fat), 0 cholesterol, 55 mg sodium, 9 g carbohydrate, 2 g fiber, 2 g protein.
Originally published as Mandarin Orange Tossed Salad in
Taste of Home
February/March 1997, p47
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