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I like to use my blender and food processor regularly, so this smoothie is popular at our house. They are not only quick and refreshing, but they can be adjusted to include whatever fruit you prefer.—Nicole Harris, Greenbriar, Pennsylvania
This recipe is:
Quick
Nutritional Facts 3/4 cup equals 137 calories, 2 g fat (1 g saturated fat), 6 mg cholesterol, 24 mg sodium, 29 g carbohydrate, 2 g fiber, 3 g protein.
Originally published as Mandarin Berry Cooler in Quick Cooking May/June 2004, p17
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