 |
Mallow Fruit Cups
|
 |
1 can (15 ounces) fruit cocktail, drained
1 medium tart apple, diced
1/2 cup miniature marshmallows
1/2 cup whipped topping
In a bowl, combine all ingredients. Cover and refrigerate until
serving.
Yield: 4-6 servings.
|
Printed from tasteofhome.com Jul 25, 2008Copyright Reiman Media Group, Inc © 2008 |