Nutrition Facts

  • One serving:
  • 1/2 cup
  • Calories:
  • 208
  • Fat:
  • 6 g
  • Saturated Fat:
  • 4 g
  • Cholesterol:
  • 6 mg
  • Sodium:
  • 364 mg
  • Carbohydrate:
  • 33 g
  • Fiber:
  • 1 g
  • Protein:
  • 5 g
  • Diabetic Exch:
  • 2 starch, 1 fat.

Makeover Dirt Dessert

This lightened-up dessert from the original sent in by Kristi Linton of Bay City, Michigan makes an amazing after-dinner treat. Break out the spoons and make sure you get a bite, because this is one dessert that won't be around for long!

SERVINGS

20

CATEGORY

Lower Fat

METHOD

Chill

PREP

30 min.

TOTAL

30 min.

INGREDIENTS

  • 1 package (8 ounces) fat-free cream cheese
  • 1 package (3 ounces) cream cheese, softened
  • 3/4 cup confectioners' sugar
  • 3-1/2 cups cold fat-free milk
  • 2 packages (1 ounce each) sugar-free instant vanilla pudding mix
  • 1 carton (12 ounces) frozen reduced-fat whipped topping, thawed
  • 1 package (18 ounces) reduced-fat cream-filled chocolate sandwich cookies, crushed

DIRECTIONS

In a large mixing bowl, beat cream cheeses and confectioners' sugar until smooth. In a large bowl, whisk milk and pudding mixes for 2 minutes; let stand for 2 minutes or until soft-set. Gradually stir into cream cheese mixture. Fold in whipped topping.
    Spread 1-1/3 cups of crushed cookies into an ungreased 13-in. x 9-in. dish. Layer with half of the pudding mixture and half of the remaining cookies. Repeat layers. Refrigerate for at least 1 hour before serving. Yield: 20 servings.

Printed from tasteofhome.com Nov 19, 2008

Copyright Reiman Media Group, Inc © 2008