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Makeover Cream Cheese Streusel Bars

1-1/4 cups confectioners' sugar
1 cup all-purpose flour
1/3 cup baking cocoa
1/4 teaspoon salt
1/2 cup cold butter
1 package (8 ounces) reduced-fat cream cheese
1 can (14 ounces) fat-free sweetened condensed milk
1 egg, lightly beaten
2 teaspoons vanilla extract

In a large bowl, combine the confectioners' sugar, flour, cocoa and
salt; cut in butter until crumbly. Set aside 1/2 cup for topping;
press remaining crumb mixture into an 11-in. x 7-in. baking pan

Printed from tasteofhome.com Oct 12, 2008

Copyright Reiman Media Group, Inc © 2008
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Makeover Cream Cheese Streusel Bars cont.

coated with cooking spray. Bake at 325° for 8-12 minutes or until
set. In a small mixing bowl, beat the cream cheese, milk, egg and
vanilla until blended. Pour over crust. Bake for 15 minutes. Top with
reserved crumb mixture; bake 5-10 minutes longer or until filling is
set. Cool on a wire rack. Store in the refrigerator.

Yield: 15 servings.

Printed from tasteofhome.com Oct 12, 2008

Copyright Reiman Media Group, Inc © 2008