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Pat Doctor of Cocoa, Florida loves these coconutty cookies, but because she is watching her cholesterol, she asked us to help her lighten this recipe. Our Test Kitchen staff came up with trimmed down treats that have two-thirds the calories, half the fat and just a quarter of the saturated fat of the original.--Taste of Home's Test Kitchen
This recipe is:
Healthy
Quick
Diabetic Friendly
Nutritional Analysis: 1 cookie equals 69 calories, 3 g fat (1 g saturated fat), 8 mg cholesterol, 94 mg sodium, 10 g carbohydrate, trace fiber, 1 g protein. Diabetic Exchanges: 1/2 starch, 1/2 fat.
Originally published as Makeover Coconut Cookies in Light & Tasty February/March 2005, p12
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Reviewed on Dec. 29, 2008 by eawinters
These were horrible. They were rubbery in texture and poor flavor. My mother who will eat anything said she preferred cookie that didn't take so long to chew. We threw them out -- something I rarely do. I usually can find someway to use a poor result but not this time.
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