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Here's a fun and flavorful dish that will please those who like pizza and macaroni and cheese. It will likely top the popularity poll for most-requested recipes. Feel free to experiment with other pizza toppings, such as diced green peppers.
This recipe is:
Contest Winning
Nutritional Facts 1 serving (1 piece) equals 383 calories, 19 g fat (10 g saturated fat), 141 mg cholesterol, 577 mg sodium, 27 g carbohydrate, 2 g fiber, 25 g protein.
Originally published as Macaroni 'N' Cheese Pizza in Country Woman September/October 2003, p31
Full-Bodied Red Wine
Enjoy this recipe with a full-bodied red wine such as Cabernet Sauvignon, Merlot or Syrah.
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Reviewed on Jun. 23, 2011 by youngcheryl
A unique crust! A nice change of pace from the usual. I submitted it in our church cookbook.
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