[X]

Home > Recipes > Luscious Blueberry Jam

Luscious Blueberry Jam Recipe

Read reviews (2)

Rate recipe

This perfectly spreadable jam boasts a beautiful dark color with a sweet, seasonal flavor. Karen Haen, Sturgeon Bay, Wisconsin

[X]

Rate Luscious Blueberry Jam Recipe

Click on stars to rate

Would you make this recipe again?

Write a review

[X]

Luscious Blueberry Jam Recipe

Prep: 20 min. Cook: 20 min. + standing

Yield: 64 Servings

20 20 40

Ingredients

8 cups fresh blueberries
2 tablespoons lemon juice
1 package (1-3/4 ounces) powdered fruit pectin
7 cups sugar

Directions

Mash blueberries; transfer to a Dutch oven. Add lemon juice; stir in pectin. Bring to a full rolling boil over high heat, stirring constantly.
Stir in sugar; return to a full rolling boil. Boil for 1 minute, stirring constantly. Remove from the heat; skim off foam. Ladle into jars or freezer containers and cool to room temperature, about 1 hour.
Cover and let stand overnight or until set, but not longer than 24 hours. Refrigerate for up to 3 weeks or freeze for up to 12 months. Yield: 8 cups.

Nutritional Facts 2 tablespoons equals 95 calories, trace fat (trace saturated fat), 0 cholesterol, trace sodium, 25 g carbohydrate, trace fiber, trace protein.

Originally published as Luscious Blueberry Jam in Taste of Home August/September 2010, p49

Recipe Slideshows

Browse slideshows featuring our best recipes, holiday ideas, easy how-tos, cooking tips, and more!

Get Recipes >

Top 10 Recipes

A collection of our favorite, highest-rated recipes—including the best dessert, dinner and holiday recipes.

Get Recipes >

Reviews for Luscious Blueberry Jam

Luscious Blueberry Jam

Tell us what you think of this recipe.
Did you modify it? Would you make it again? Rate it today! >

Rate and Review this Recipe

(1-2) of 2 reviews

Sort Reviews:

Reviewed on Aug. 04, 2011 by nancdra

just made this with a special needs friend it was easy and so good, we also enjoyed pancakes and bacon and the fresh still warm jam. this jam lives up to its name LUSCIOUS...will be sharing this recipe.

Reviewed on Jul. 31, 2010 by ifferanne

I have just finished making the blueberry jam, and it is luscious!! Great blueberry taste, and so easy to make, I will be making this receipe for years to come