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The flavors blend together so well in this creamy, fast dip. We especially love it with cauliflower.Wanda Baugh, Mascoutah, Illinois
This recipe is:
Nutritional Facts 2 tablespoons equals 26 calories, 1 g fat (trace saturated fat), 3 mg cholesterol, 249 mg sodium, 5 g carbohydrate, 1 g fiber, trace protein. Diabetic Exchange: Free food.
Originally published as Zesty Vegetable Dip in
Light & Tasty
October/November 2006, p59
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