Low-Fat Eggnog
Taste of Home
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"Everyone can enjoy a traditional taste of the season with this smooth, creamy eggnog," relates field editor Paula Zsiray of Logan, Utah. "Our kids love it."
SERVINGS: 12
CATEGORY: Low Fat
METHOD: Chill
TIME: Prep/Total Time: 10 min.
Ingredients:
- 11 cups cold fat-free milk
- 2 teaspoons vanilla extract
- 2 packages (1-1/2 ounces each) sugar-free instant vanilla pudding mix
- Artificial sweetener equivalent to 1/3 cup sugar
- 1/2 teaspoon ground nutmeg
Directions:
In a large bowl, combine the milk and vanilla. In another bowl, combine dry pudding mix, sweetener and nutmeg. Whisk into milk mixture until smooth. Refrigerate until serving. Yield: 12 servings.