Nutrition Facts

  • One serving:
  • (1 each)
  • Calories:
  • 477
  • Fat:
  • 21 g
  • Saturated Fat:
  • 12 g
  • Cholesterol:
  • 70 mg
  • Sodium:
  • 1593 mg
  • Carbohydrate:
  • 41 g
  • Fiber:
  • 6 g
  • Protein:
  • 27 g


Ham and Vegetable Roll-ups

My fiance and I like to hunt for wild asparagus come the spring. He's not much of a vegetable eater—but when... View this recipe »



Loaded Tortillas

Quick Cooking
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"I tried out these 'broiler pizzas on my family at lunch one day," says Terri Keeney of Greeley, Colorado. "My husband and daughter loved them and insisted I send in the recipe. It serves two, but you can increase the ingredients to make as many as you need."

SERVINGS: 2

CATEGORY: Appetizer

METHOD: Broiled

TIME: Prep/Total Time: 15 min.

Ingredients:

  • 2 flour tortillas (7 inches)
  • 1/2 cup refried beans
  • 1/2 cup salsa
  • 1/2 cup shredded part-skim mozzarella cheese
  • 1/4 cup shredded cheddar cheese
  • 1/3 cup real bacon bits
  • 1/4 cup chopped tomato
  • 1/4 cup chopped green onion

Directions:

Place tortillas on an ungreased baking sheet. Spread with beans and salsa. Top with cheeses, bacon and tomato.
    Broil 4 in. from the heat for 4-6 minutes or until cheese is melted and edges of tortillas are lightly browned. Sprinkle with onions. Yield: 2 servings.


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