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This old-time dessert was always a real treat. My mother, Lois, baked it for us. Now I share it with my loved ones, too.
Nutritional Facts 1 cake equals 324 calories, 8 g fat (4 g saturated fat), 121 mg cholesterol, 181 mg sodium, 60 g carbohydrate, trace fiber, 6 g protein.
Originally published as Lime Pudding Cakes in Country Extra March 2009, p51
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Reviewed on May. 12, 2012 by Kools01
Very good. You get to have both cake and pudding in the same dessert. I used 8 (4 oz.) ramekins. Made with a Mexican dish
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