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These frosty drinks shared by Linda Horst from newville, Pennsylvania have a bright green color and refreshing flavor. Tip: Divide the mixture between two plastic containers before freezing. Once frozen, use them to help keep the items in your cooler chilled. They'll thaw to a nice slushy consistency. More Slushies »
This recipe is:
Nutritional Analysis: 1 cup (prepared with sugar substitute and sugar free gelatin) equals 67 calories, trace fat (trace saturated fat), 0 cholesterol, 26 mg sodium, 16 g carbohydrate, trace fiber, 1 g protein. Diabetic Exchange: 1 fruit.
Originally published as Lime Fruit Slushies in
May/June 2005, p43
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