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Like-Homemade Baked Beans
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2 bacon strips, diced
1/2 cup chopped onion
1 can (15-3/4 ounces) pork and beans
2 tablespoons brown sugar
1-1/2 teaspoons Worcestershire sauce
1/2 teaspoon ground mustard
In a large skillet, cook bacon until crisp. Add onion; cook until tender. Add
remaining ingredients. Reduce heat; simmer for 10-15 minutes or until heated
through, stirring frequently.
Yield: 3 servings.
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Printed from tasteofhome.com Nov 18, 2008Copyright Reiman Media Group, Inc © 2008 |