Light 'n' Crispy Waffles Recipe

Light 'n' Crispy Waffles Recipe Light 'n' Crispy Waffles Recipe photo by Taste of Home Rating 5

Club soda gives these crisp waffles a fluffy texture. With only four ingredients, homemade waffles don't get much easier than this!—Taste of Home Test Kitchen, Greendale, Wisconsin

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Light 'n' Crispy Waffles Recipe
  • Prep/Total Time: 20 min.
  • Yield: 6 Servings
20 20

Ingredients

  • 2 cups biscuit/baking mix
  • 2 eggs, lightly beaten
  • 1/2 cup canola oil
  • 1 cup club soda

Directions

  • In a large bowl, combine the biscuit mix, eggs and oil. Add club soda and stir until smooth.
  • Bake in a preheated waffle iron according to manufacturer's directions until golden brown. Yield: 12 waffles.

Nutritional Facts 1 serving (2 each) equals 348 calories, 26 g fat (4 g saturated fat), 71 mg cholesterol, 533 mg sodium, 25 g carbohydrate, 1 g fiber, 5 g protein.

Originally published as Light 'n' Crispy Waffles in Quick Cooking January/February 2006, p46

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Reviews for Light 'n' Crispy Waffles

Light 'n' Crispy Waffles Recipe

Light 'n' Crispy Waffles

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(1-2) of 2 reviews

Reviewed on Apr. 28, 2012 by btaylor123

Easy, light and delicious! I also add a little vanilla. I've used lemon-lime soda when club soda wasn't on hand, which made the waffles very slightly sweeter, but still wonderful.

Reviewed on Apr. 16, 2011 by hahymen

I make this every weekend in my house. My family can never get enough. I add a vanilla to give a bit of flavor.

 
 

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