Liberty Sauerkraut Salad Recipe

Nutrition Facts

  • One serving:
  • (1/2 cup)
  • Calories:
  • 100
  • Fat:
  • 0 g
  • Saturated Fat:
  • 0 g
  • Cholesterol:
  • 0 mg
  • Sodium:
  • 343 mg
  • Carbohydrate:
  • 25 g
  • Fiber:
  • 2 g
  • Protein:
  • 1 g


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Liberty Sauerkraut Salad

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SERVINGS: 8

CATEGORY: Salads

METHOD: Overnight Recipes

TIME: Prep: 10 min. + chilling

Ingredients:

  • 1 can (14 ounces) sauerkraut, rinsed and drained
  • 1 medium green pepper, diced
  • 1 cup diced celery
  • 1 medium onion, diced
  • 3/4 to 1 cup sugar
  • 1/2 cup cider vinegar
  • 1 jar (2 ounces) diced pimientos, drained

Directions:

In a 1-qt. serving bowl, combine all of the ingredients. Cover and refrigerate overnight. Serve with a slotted spoon. Yield: 8 servings.

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