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Just five ingredients are all you’ll need for this simple, yet tasty salad with a sweet homemade dressing. Jean Morgan of Roscoe, Illinois shares the recipe.
This recipe is:
Healthy
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Nutritional Analysis: 1 serving (prepared with fat-free mayonnaise and sugar substitute) equals 20 calories, trace fat (trace saturated fat), 1 mg cholesterol, 56 mg sodium, 4 g carbohydrate, 1 g fiber, 1 g protein.
Lettuce with Buttermilk Dressing for 2 published in Cooking for 2 Winter 2006, p42
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