Lettuce with Buttermilk Dressing
Taste of Home
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Jean Morgan of Roscoe, Illinois often serves her garden lettuce this way. She notes, "The dressing lets the fresh flavor come through."
SERVINGS: 4
CATEGORY: Salads
METHOD:
TIME: Prep/Total Time: 10 min.
Ingredients:
- 1/4 cup buttermilk
- 2 tablespoons mayonnaise or salad dressing
- 2 tablespoons sugar
- 1 tablespoon vinegar
- 6 cups torn leaf lettuce
Directions:
In a small bowl, whisk the first four ingredients. Toss with lettuce or serve on the side. Refrigerate any leftover dressing. Yield: 4 servings.