Leprechaun Lime Punch Recipe

Nutrition Facts

  • One serving:
  • (3/4 cup)
  • Calories:
  • 128
  • Fat:
  • 1 g
  • Saturated Fat:
  • 0 g
  • Cholesterol:
  • 1 mg
  • Sodium:
  • 25 mg
  • Carbohydrate:
  • 32 g
  • Fiber:
  • 0 g
  • Protein:
  • 0 g


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Leprechaun Lime Punch

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SERVINGS: 20-24

CATEGORY: Beverages

METHOD:

TIME: Prep/Total Time: 10 min.

Ingredients:

  • 5-3/4 cups refrigerated citrus punch
  • 2 cans (12 ounces each) frozen limeade concentrate, thawed
  • 1/4 cup sugar
  • 1/4 cup lime juice
  • 1 quart lime sherbet, softened
  • 2 liters lemon-lime soda, chilled
  • 5 drops green food coloring
  • Lime slices

Directions:

In a large pitcher or punch bowl, combine the citrus punch, limeade, sugar, lime juice and sherbet; stir until smooth and sugar is dissolved. Add soda and food coloring; stir to mix. Float lime slices on top. Serve immediately. Yield: 20-24 servings (1 gallon).

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