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Nutrition Facts

  • One serving:
  • (1 cup)
  • Calories:
  • 100
  • Fat:
  • 0 g
  • Saturated Fat:
  • 0 g
  • Cholesterol:
  • 0 mg
  • Sodium:
  • 1 mg
  • Carbohydrate:
  • 26 g
  • Fiber:
  • 0 g
  • Protein:
  • 0 g

Lemonade Iced Tea

SERVINGS

 12

CATEGORY

 Beverages

METHOD

 Chill

PREP

 15 min.

TOTAL

 15 min.

INGREDIENTS

  • 3 quarts water
  • 9 individual tea bags
  • 3/4 to 1-1/4 cups sugar
  • 1 can (12 ounces) frozen lemonade concentrate, thawed

DIRECTIONS

In a Dutch oven, bring water to a boil. Remove from the heat; add tea bags. Cover and steep for 5 minutes. Discard tea bags. Stir in sugar and lemonade concentrate. Cover and refrigerate until chilled. Serve over ice. Yield: 12 servings (about 3 quarts).

Printed from tasteofhome.com Nov 18, 2008

Copyright Reiman Media Group, Inc © 2008