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I like trying out new recipes on my boyfriend, and he's always willing to taste-test. The lemon juice and thyme give these golden potatoes fabulous flavor.—Sally Sue Campbell, Greenville, Tennessee
This recipe is:
Diabetic Friendly
Nutritional Analysis: One serving equals 173 calories, 9 g fat (0 saturated fat), 0 cholesterol, 335 mg sodium, 22 g carbohydrate, 0 fiber, 2 g protein. Diabetic Exchanges: 2 fat, 1 starch.
Originally published as Roasted Potatoes in Taste of Home June/July 1996, p16
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Reviewed on Oct. 07, 2010 by rotts4me
These were very bland
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