Read reviews (7)
Rate recipe
I'm an avid recipe collector and can't recall where I found this one. I do know its delicate flavor is well received whenever I make it for a special occasion.
Nutritional Facts 1 serving (1 piece) equals 332 calories, 19 g fat (11 g saturated fat), 118 mg cholesterol, 192 mg sodium, 33 g carbohydrate, trace fiber, 8 g protein.
Originally published as Lemon Ricotta Cheesecake in Taste of Home's Holiday & Celebrations Cookbook Annual 2003, p149
Sweet White Wine
Enjoy this recipe with a sweet white wine such as Moscato or a sweet Riesling.
This simple yet elegant dessert is a sweet summer treat.
Rachael Ray whips up an incredible dessert using leftover cranberries.
Turn your favorite cupcake recipe into these delicious little hearts which are sure to make your Valentine's heart skip a beat.Delicious Cupcake Recipes:German Chocolate Cupcakes Recipe.Double Cherry Cupcakes Recipe.Surprise Red Cupcakes Recipe.
The classic pairing of lemon and blueberries makes for one delicious dessert.
Ice Cream Sandwich Dessert Recipe.These ice cream sandwich desserts are quick and easy freezer favorites. Try this recipe with your favorite ice cream flavors and toppings!
Nothing takes the heat off a summer day like a cool, fruity ice treat.
Experience the sublime with baked ricotta and chocolate calzones. A decadent treat that is sure to please.
This simple recipe is perfect for impressing your guests. Use those fresh summer strawberries in this bright, delicious summer treat.
Apple Berry Crisp is an all American classic dessert, perfect for any table. Select a variety of different apples and berries and they'll keep coming back for more.
Grill delicious pineapple kabobs, a sweet recipe that is sure to please.
Poached pears are a delicious and healthy dessert. Serve with a scoop of low fat ice cream for an added treat.
Bread pudding is very popular in the British Isles. Add this delicious apple raisin bread pudding dessert to your table this year.
When you've had enough of s'mores, here are some yummy alternatives to enjoy around the campfire.
Giada's dessert is full of fresh fruit with a sweet, buttery topping.
Enjoy this elegant dessert in half the time.
Peaches and blueberries are the perfect pairing for a tasty summer dessert.
Ina shares her recipe for one of summer's tastiest desserts.
Raspberries and limoncello top Neufchatel cheese for this quick dessert.
This dessert has all the flavors of pumpkin pie in a parfait.
Treat your guests to this luscious dessert recipe.
Enter your holiday recipe and audition video now and you could win $50,000 and become a Taste of Home ambassador!
Learn More >
Did you know that Taste of Home is on Pinterest? Be sure to check out our boards for even more delicious inspiration.
Follow Us >
Claim a FREE ISSUE of Taste of Home, the world’s #1 coooking magazine and enjoy easy family favorites, contest winners and more!
Get a FREE PREVIEW and enjoy 500+ home-style recipes and tips that offer comfort by the bowlful!
Indulgence no longer has to feel guilty. Go ahead, treat yourself! (Weekly)
Taste of Home’s recipe app brings you thousands of delicious recipes right to your phone. Available for free on both iPhone and Android.
Tell us what you think of this recipe. Did you modify it? Would you make it again? Rate it today! >
Rate and Review this Recipe
Reviewed on Apr. 26, 2011 by cheryllynnjacob
Concerned about being runny after reading other reviews, so I beat the half-n-half to thicken it and baked the cheesecake in a water pan. It turned out perfect. I used fresh lemon peel as well. The taste is a delicate lemon, so I would love to have a lemon glaze to try on top. My family loved it for the Easter holiday.
Reviewed on Dec. 08, 2010 by jblanchard
This was the runniest cheesecake batter I've ever made and as a result I had to bake it longer than called for. The longer baking made for a cracked top once it cooled, but I was able to cover the crack with garnish. I made this for Thanksgiving dessert and it's lovely light texture and taste was great after a heavy meal.
Reviewed on Feb. 26, 2010 by Samo21
I LOVED making this cheesecake. I tasted SOO good!
Reviewed on Aug. 04, 2009 by Gwendolyn_M
I found this recipe too runny, so I cut the amount of Half&Half in half and it turned out GREAT. Wonderful flavor and a lovely light texture!
Reviewed on Mar. 05, 2009 by cryingbaby
gdgdddddfdfdfeftfef4t4ttttttttttt33t3r33rrwrrwrwrrwrwrr4rr4r4r4rr4r4r4r4e44444444444444444444444444444435r34r4rrfrftddmmkrmkmkm54mkmmkiii5r5mi5mi5m5rii59iiiiiiiiiiiii5ui55frfdvfvvsaxazazzaxaxaxa
Reviewed on Mar. 27, 2008 by Monarchsmomma
This cheesecake has a nice lemon flavor. The texture is not like a normal cheesecake. It is creamy with some texture from the ricotta cheese.
New recipes and fan favorites delivering daily inspiration.
© Reiman Media Group, LLC., 2012