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Toasted sesame seeds add crunch to the graham cracker crust of this luscious dessert. "Years ago, I led a homemaking course on dairy foods, and this pie was adapted from one of the recipes I used in that class. Everyone always wants seconds." —Audrey Armour, Thamesford, Ontario
This recipe is:
Nutritional Facts 1 piece equals 412 calories, 24 g fat (14 g saturated fat), 67 mg cholesterol, 204 mg sodium, 45 g carbohydrate, 4 g fiber, 6 g protein.
Originally published as Raspberry Cheesecake Pie in
Taste of Home
April/May 2008, p54
Sweet White Wine
Enjoy this recipe with a sweet white wine such as Moscato or a sweet Riesling.
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