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Lemon Orange Refresher
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1 cup fat-free milk 1 carton (6 ounces) reduced-fat lemon yogurt 1 can (6 ounces) frozen unsweetened orange juice concentrate 1 tablespoon honey 1 teaspoon vanilla extract 1/4 teaspoon orange extract 15 ice cubes 5 long strips orange or lemon peel, twisted into spirals
In a blender, combine the first seven ingredients; cover and process until slushy. Pour into chilled glasses. Garnish with orange or lemon spirals. Serve immediately.
Yield: 5 servings.
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Printed from tasteofhome.com Aug 29, 2008Copyright Reiman Media Group, Inc © 2008 |