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“This frothy citrusy refresher topped with lime sherbet is a longtime family favorite and the best punch I’ve ever had,” says Mary Ray of Raccoon, Kentucky. “It’s so fast, festive and easy to mix up for all kinds of occasions.”
This recipe is:
Quick
Originally published as Lemon-Lime Punch in Simple & Delicious January/February 2007, p11
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Reviewed on Dec. 18, 2009 by bagrommet
Made this for a scout reception - went through 2 batches in 30 minutes. Everyone loved it.
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