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This light, pleasantly tart dessert is convenient since you make it ahead of time.—Sharon Hancock, Belleville, Ontario
This recipe is:
Quick
Nutritional Facts 1 serving (1 piece) equals 164 calories, 3 g fat (2 g saturated fat), 8 mg cholesterol, 120 mg sodium, 32 g carbohydrate, 1 g fiber, 3 g protein.
Originally published as Lemon Graham Freeze in Taste of Home October/November 2000, p53
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Reviewed on Jan. 24, 2011 by tagsfan1
This is a nice, light dessert or snack. It is good in the summertime or if you are trying to lose weight. If I don't have evaporated milk, I will prepare 2/3 cup of powdered milk, but double the amount of powder.
Reviewed on Jul. 20, 2009 by lmdixon
I never could get the soft peaks to form on the evaporated milk, even using a whisk attachment on my mixer
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