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The sunny yellow color and big lemon flavor lemon are sure to bring smiles when you prepare these cookies.—Julia Livingston, Frostproof, Florida
This recipe is:
Quick
Nutritional Facts 2 cookies equals 128 calories, 6 g fat (3 g saturated fat), 19 mg cholesterol, 189 mg sodium, 18 g carbohydrate, trace fiber, 1 g protein.
Originally published as Lemon Crisp Cookies in Taste of Home June/July 1998, p9
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Reviewed on May. 08, 2012 by bookworm14
I got this recipe years ago from a friend and loved it. I have also used this recipe with raspberry cake mix and that is delicious too.
Reviewed on Dec. 12, 2011 by magdielyperkins
These were a hit! I added a lemon/powder sugar glaze and made them that much better!!
Reviewed on Nov. 17, 2011 by gingerriss
I think it would have been alot better without the rice crispy
Reviewed on Oct. 17, 2011 by danarenee
I made these at the last minute to take to our church, and 4 of the ladies that work in the kitchen ran out and asked me to give them the recipe! So easy and the lemon is so refreshing!
Reviewed on Jul. 08, 2011 by millsma
Crispy on the outside and chewy inside. Very good, quick
Reviewed on May. 10, 2011 by Sprowl
Great! I love recipes that start with a cake mix. I keep cake mixes on hand, putting directions on a freezer baggie with other ingredients inside for trips in our motorhome.
Reviewed on Feb. 26, 2011 by corpuscissy
Tried this recipe last night. Everyone loves them !! So easy and delicious !! It made appx. 4 dozen for me as I made a little larger than 1/2 inch. It made cookies about 2 inches in diameter , the perfect size for us. I highly recommend this recipe for anyone who wants a fast delicious cookie. I think trying different flavor cake mixes would make excellent cookies as well .
Reviewed on Dec. 06, 2010 by justjak
These are awesome! I also made chocolate and mocha cookies. Delicious!
Reviewed on Jan. 02, 2010 by Janlin
These cookies are so simple to make and are absolutely fantastic...chewy, crispy and great lemon taste. Loved them.
Reviewed on Jun. 28, 2009 by carrolcofer
Very nice cookie. Quick & easy to make. Good texture & flavor. Didn't spread out much but puffed up well. Definitely a keeper. Thanks for sharing.
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