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"I love the unexpected lemony flavor of this light snack," says field editor Trudie Hagen of Roggen, Colorado.
This recipe is:
Quick
Nutritional Facts 1 serving (1 cup) equals 153 calories, 3 g fat (trace saturated fat), 0 cholesterol, 129 mg sodium, 32 g carbohydrate, 1 g fiber, 1 g protein.
Originally published as Lemon Cloud Popcorn in Taste of Home February/March 1998, p53
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Reviewed on Dec. 19, 2010 by Sisco203
While I wouldn't exactly call this a "quick" recipe, it is definitely worth the time. It's absolutely delicious. I made it for Christmas gifts for my neighbors and they asked for the recipe. I used three bags of microwave popcorn and it worked out well. Also, be sure you pour the syrup fast or it will harden up on you in the pan and you can't re-heat it.
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