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Moist slices of this cake-like bread are bursting with blueberries and lots of lemon flavor. — Wendy Masters, Grand Valley, Ontario
Editor's Note: If using frozen blueberries, use without thawing to avoid discoloring the batter.
Nutritional Facts 1 slice equals 226 calories, 9 g fat (5 g saturated fat), 56 mg cholesterol, 170 mg sodium, 33 g carbohydrate, 1 g fiber, 4 g protein.
Originally published as Lemon-Blueberry Tea Bread in Taste of Home's Holiday & Celebrations Cookbook Annual 2005, p198
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Reviewed on Dec. 18, 2007 by momwith4kids
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