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Cream cheese and lemon yogurt make a tasty topping for this fruit pizza.
This recipe is:
Quick
Nutritional Analysis: 1 piece equals 431 calories, 23 g fat (10 g saturated fat), 51 mg cholesterol, 367 mg sodium, 51 g carbohydrate, 1 g fiber, 6 g protein.
Originally published as Lemon Blueberry Pizza in Weeknight Cooking Made Easy Annual 2005, p291
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