Lemon Blueberry Dessert Recipe

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Fresh blueberries star in this light and luscious treat sent in by Nykii Chouteau of Clermont, Florida. You'll need just three ingredients to stir up this super-easy fruit fluff.

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Lemon Blueberry Dessert Recipe
  • Prep/Total Time: 10 min.
  • Yield: 6 Servings
    •
10 10

Ingredients

  • 1 carton (8 ounces) frozen whipped topping, thawed
  • 1 cup fresh blueberries
  • 1 cup (8 ounces) lemon yogurt

Directions

  • Fold whipped topping and blueberries into yogurt. Spoon into a serving bowl or individual dishes. Serve immediately or refrigerate. Yield: 6 servings.

Nutritional Facts 1 serving (1 each) equals 156 calories, 7 g fat (7 g saturated fat), 2 mg cholesterol, 20 mg sodium, 19 g carbohydrate, 1 g fiber, 2 g protein.

Originally published as Lemon Blueberry Dessert in Quick Cooking July/August 2001, p11

Sweet White Wine

Enjoy this recipe with a sweet white wine such as Moscato or a sweet Riesling.

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Lemon Blueberry Dessert

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(1-2) of 2 reviews

Reviewed on Sep. 09, 2012 by kemolibra

Simple and delicious, a perfect ending to a meal.

Reviewed on Aug. 06, 2009 by mkremenak

Can we see a picture?

 
 

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