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From Houston, Texas, Charlotte Westfall says, "The light lemony flavor of these treats is wonderful and very impressive. They are quite showy on a cookie tray."
This recipe is:
Diabetic Friendly
Nutritional Facts 1 serving (1 each) equals 84 calories, 6 g fat (4 g saturated fat), 16 mg cholesterol, 53 mg sodium, 8 g carbohydrate, trace fiber, 1 g protein.
Originally published as Lemon Angel Wings in Taste of Home December/January 2005, p6
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Reviewed on Dec. 07, 2011 by BBagins
These were delicious! We couldn't stop eating them. They were quite time consuming and tricky to make. Mine didn't really look like the ones in the picture. I had trouble keeping them from breaking or getting too brown. But even the brown ones went fast!
Reviewed on Jan. 02, 2010 by SMBSLT
forgot to add that I had no problems with the cookies sticking to the foil
These cookies are delicious and have a wonderful crispy texture. I found that I did not have to bake them as long as the recipe - about 10 min on the first side, then after turning another 3 minutes.
Reviewed on Nov. 29, 2009 by amieboudreau
they are delicious, but the cooking them on foil part is tricky. By the time you get them all flipped they stick so badly you can't get them off the foil.
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