Nutrition Facts

  • One serving:
  • (1 cup)
  • Calories:
  • 87
  • Fat:
  • 0 g
  • Saturated Fat:
  • 0 g
  • Cholesterol:
  • 0 mg
  • Sodium:
  • 1 mg
  • Carbohydrate:
  • 22 g
  • Fiber:
  • 0 g
  • Protein:
  • 0 g

Lemon Almond Tea

"Try this delightful dressed-up version when you want to serve something other than plain iced tea," suggests Brenda McCaleb of Nashville, Tennessee. "I've used it for all sorts of events."

SERVINGS

16

CATEGORY

Beverages

METHOD

Other stovetop

PREP

15 min.

TOTAL

15 min.

INGREDIENTS

  • 4 cups water
  • 15 individual tea bags
  • 3/4 cup sugar
  • 3 quarts cold water
  • 1 can (12 ounces) frozen lemonade concentrate
  • 1 to 1-1/2 teaspoons almond extract

DIRECTIONS

In a large saucepan, bring water to a boil. Remove from the heat; add tea bags. Cover and steep for 5-10 minutes. Discard tea bags. Stir sugar into tea until dissolved. Stir in cold water, lemonade concentrate and extract. Serve over ice. Yield: about 4 quarts.

Printed from tasteofhome.com Jul 25, 2008

Copyright Reiman Media Group, Inc © 2008